Big Technological Step for Tracing Tuna Catches | WWF New Zealand

Big Technological Step for Tracing Tuna Catches



Posted on 22 May 2017   |  
(From left) Captain Thomas Kafoa, Captain Itaaka Atitoa from Ocean Fresh Ltd., Rarotonga, Cook Islands and Malo Hosken from SPC on board FV Zambucca during training for the use of the OnBoard e-reporting application
© SPC – Malo Hosken
In a world-first for tuna fisheries, real-time verification and validation of fish deliveries from sea to port is being actioned through an innovative electronic reporting platform.
 
WWF, the Environmental Defense Fund (EDF), and the Pacific Community (SPC) are celebrating the implementation of this electronic reporting, which has put ruggedized tablet computers into the hands of fisheries officials in key landing ports around the Pacific. This approach, complemented by the new Observer eReporting App for on-board fisheries observers, will provide supply chain transparency and traceability in the Western and Central Pacific tuna fisheries. 
 
Illegal, Unreported, and Unregulated (IUU) fishing remains a persistent problem in the Pacific region. This new technology will directly address non-reporting, misreporting, and under-reporting, which represents the greatest proportion of IUU.
 
Through the recent SPC Tuna Data Workshop held in New Caledonia, 13 fisheries officials from nine Pacific countries were trained on the use of these devices that will provide real-time information on fisheries management in the Western and Central Pacific region. In these member countries, port inspectors are now being trained using SPC’s Tails application (an in-port data collection tool) and fishing vessel captains are being trained to use the OnBoard application (to electronically report effort and catch data).
 
“Getting timely and accurate verification and validation of catch records at the point of landing has always been extremely difficult with a paper-based record-keeping system, but now port inspectors can go to the dock and input information that will immediately be fed into management systems,” said Bubba Cook, WWF’s Western and Central Pacific Tuna Programme Manager.
 
“This technology links information collected in the vessel’s log book, the fisheries observer’s report and the port inspector’s report, making real-time electronic catch documentation and supply chain traceability a reality, rather than just a concept.”
 
“This electronic reporting technology is changing the game for fisheries management, and we need every tool available to ensure fisheries can operate more safely and transparently.”
 
Following the 2016 Monitoring, Control, and Surveillance (MCS) Emerging Technologies Workshop (held in New Zealand), WWF and EDF joined forces to support the development and implementation of a Port Inspection Electronic Reporting System (PIERS) that would be combined with applications already under development by SPC (the regional scientific services provider) to provide for a single, durable hardware platform.
 
“It was a no-brainer for us to support this work,” said Sarah O’Brien, EDF’s Pacific Tuna Initiative Senior Manager. “Ruggedized tablets, and the associated technology, will support the move towards more efficient data collection systems, allowing fisheries managers to collect more timely and accurate catch and effort data.”
 
“We are very pleased to be able to roll out the Tails and OnBoard applications with WWF and EDF support,” said Malo Hosken, the Regional Electronic Reporting and Electronic Monitoring Coordinator for SPC. “This use of mobile technology has already enabled key improvements in data quality to inform management decisions by governments across the region.”
 
Cook Islands Ministry of Marine Resources (MMR) Offshore Division Director, Tim Costelloe, said that MMR welcomed the introduction of the tablets to support the work of fisheries officers in the field.
 
“We are implementing electronic reporting across our entire commercial fleet in the next two to three years, and this emerging technology supports our work in accessing and verifying reports from vessels,” Mr Costelloe said. “We are also rolling out the same technology to our Pa Enua (outer islands) officers, to support the electronic reporting from local artisanal fishermen which, in turn, increases the data available to the Ministry and SPC for management purposes.”
 
After the exposure of human rights violations and other illegal activity in some seafood supply chains, seafood market interests are increasingly calling for improvements in transparency and traceability to reduce the risk of their brands being associated with such activities. It is expected that this initiative will lay the foundation for further rapid adoption of these technologies in the region, which are designed specifically to target improved transparency and traceability of seafood products.
(From left) Captain Thomas Kafoa, Captain Itaaka Atitoa from Ocean Fresh Ltd., Rarotonga, Cook Islands and Malo Hosken from SPC on board FV Zambucca during training for the use of the OnBoard e-reporting application
© SPC – Malo Hosken Enlarge

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